The store at 377 Main Street, Barrel & Baskit,  is building a team of energetic service and retail professionals who enjoy food, small towns and teamwork as we open our doors in June. We will operate seven days a week (Monday - Friday 6:30a-7p,  Saturday 7:30a-7p, Sunday 7:30a-3p) and we seek a variety of staffing levels and skill sets to establish a thriving store and expand our involvement in the community. 

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THANK YOU for your interest in working at Barrel & Baskit! Hiring is paused until after the doors open. Once we assess our staffing needs after the store is up and running, hiring may resume - so please submit your information now to be considered right away!

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How to apply:

1. Prepare an email with the following information:

   1. Subject Line with the title of the position you are applying for;

   2. An introductory paragraph (or two) that helps us get to know you! Tell us about yourself and your experience,  your passions (in work and away from work), and what you can bring to the store team.  This note is a key component to our selection process; it is more important than your resume. 

   3. Attach your resume, if available, as a PDF to the email.

   4. End your email with information about your desired availability.

2. Send your email application and introduction to beth@377mainstreet.com

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Available Positions:

OFFICE/MARKETING ASSISTANT

This position is an important part time role that will support the entire team with inventory management, office organization and marketing communications support.  The ideal candidate will be highly organized and creative; familiarity with MailChimp and Instagram is highly desired.  This position will provide 8-10 hours of weekly support and while many of the job responsibilities can be performed remotely, a minimum of two hours are required on site before 5pm on weekdays. Hourly position,  5-8 hours per week, with an hourly rate commensurate with experience. This position is not available for seasonal employment.

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PRODUCTION TEAM LEADS
These two team members will lead our meal kit production each week and must have availability Sunday - Tuesday. This is a great position for a foodie who loves organization and working independently. The leads will primarily measure and label dry spices and liquid ingredients per recipe specifications, package proteins and produce, and measure ingredients per customer orders with extreme accuracy.  The leads will organize support staff tasks, conduct quality control checks, and will facilitate customer pickup and shipping. Leads must be able to regularly lift material/cases of 20-30 lbs and work standing 4-6 hours with or without accommodation, and must be 18 years of age or older.

 

Prospective employees will receive consideration without discrimination based on race, religious creed, color, sex, age, national origin, disability, military/veteran status, sexual orientation, or gender identity/expression.